LILA PORTALS
EVENTS
At LILA Portals, we thrive on creating extraordinary events, whether it is our entertaining, Buena Vista Cooking Club‘ annual event, our authentically delicious, Swiss Fondue‘ evenings, or our festive Christmas and New Years Eve specials, we pride ourselves on combining the perfect mix of fun and culinary delights. Please subscribe to our newsletter to find out more and stay up to date with all our events.
SCHITZEL DAY
AT LILA's
Saturday, February 28th 2026
12 – 4 p.m. & 6 – 9 p.m.
Lamb’s lettuce with hard boiled egg and bacon | 12€
***
Original Wiener Schnitzel
With French Fries, potato Salad and green cucumber salad | 35€
***
Vanilla Ice Cream with hot berries | 8€
3–Course menu | 55€
EASTER
Kitchen Party
Sunday, April 5th, 2026
from 12 p.m. to 5 p.m
€ 95 excl. Drinks
BUENA VISTA
COOKING CLUB
2026
5 years of the Buena Vista Cooking Club. In our anniversary year of 2026, we will once again offering our popular cooking classes under the direction of top chef Emmerich Reutter. Choose from our three modules: “Best of,” “Colombian and Caribbean Cuisine,” or “Fish and Seafood,” and enjoy a wonderful evening with friends. We look forward to seeing you.
CHEFS & BUTCHERS
meets LILA
Friday, April 10th 2026
Aperitif: 7 p.m. | Start Menu: 7.30 p.m.
The Michelin-starred restaurant “Chefs & Butchers” is coming to Lila. Together with our LILA Residence Chef William Huertas, chefs Michael Scheil and Alexander Hoppe will enchant you with their exquisite culinary creations.
165,00€ p.P. | incl. Drinks
Stars at LILa's 6.0
The Gourmet Kitchenparty
Monday, June 22nd, 2026, 7:30 p.m
Together with 9 top chefs from Germany and Mallorca we celebrate the excellent, international cuisine. Join us and enjoy completely new top-class creations, straight from the LILA’s open kitchen.
TOP CHEFS OF THE DAY:
Daniel Dal-Ben, Restaurant 1876, Düsseldorf, 1 Michelin Star
Sven Nöthel, MOD by Sven Nöthel, Duisburg, 1 Michelin Star
Alexander Hoppe & Michael Scheil,
Chefs Atelier, Essen, 1 Michelin Star
Wolfgang Becker, Becker’s Restaurant, Trier
Jens Bräuning, Adelfas by Jens, Santa Ponsa, Mallorca
William Huertas, Resident Chef, Lila Portals, Mallorca
Peter Lehnert & Peter Schmalen, Can 2 Pedros, Mallorca
Thomas Wambsganss, Bodega65, Mallorca
€ 195 p.p. including drinks
LILA
Sunday Breakfast
Every 1st Sunday of the month
from 9.30 a.m. to 12.00 p.m
last reservation at 11.00 am
The LILA gets up earlier now! From April 2nd and then every 1st Sunday of the month, we offer you a special kind of breakfast. Directly from the chefs of the open kitchen – in mini tapas format. With mini egg burgers, Bircher muesli in a glass, filled mini croissants, mini muffins, fruit salad in a glass and much more!
29€ p.P. | without drinks
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