Buena Vista Cooking Club
Following the success of the past years we will now be starting again our „Buena Vista Cooking Club Classes“. Join our Head Chef Jens and his international team for some exciting culinary challenges.
This year you may choose from one of the following modules “Around the Mediterranean”, “Streetfood” and “Vegetarian Cuisine”.
During the class, Jens and his team will be happy to share their expertise with you while you will be soaking in the breathtaking view over the Mediterranean sea from our open plan kitchen. Always with as good glass of wine at hand.
After a tough day of work you will enjoy your self-prepared 3-course menu. Please feel free to also invite your partner or friend to dine with you.
From Spain to France, Italy, Greece and North Africa. We will take up traditional dishes from these countries and add a modern twist to it. “Iberico pork Carpaccio with pickled mushrooms and vegetables and tomato alioli“ or “Butterfish filet with Mediterranean herbs sauce, cous cous and Majorcan vegetables“ .
from 5 pm