LILA PORTALS

Group Offers 2026

Dear guest,
it is a great pleasure for us that you would like to come to Lila Portals with your guests.
In the following we would like to present you with some suggestions on how we could accompany your event with culinary delights. These offerings are of course just suggestions and we would be happy to create a customized menu in close cooperation with you. It would be a great pleasure for us to plan your event together with you and to welcome you and your guests to Lila Portals.

Your Lila Portals Team

Cocktail Lila

30 min

LILA Spritz ( with & without alcohol)

Lila herbal liqueur with Tonic Water or Cava, lemon, ice & Rosemary

Cava Lila Brut Nature

White wine Lila Blanco, Verdejo, Rueda

Lila Rosé, Mencia, Bierzo

Red wine, Lila Tinto, Tempranillo, Rioja

Draft beer, soft drinks, still and sparkling water

Kimchee marinated oIives and peanuts

24€ / Person

 Aperitif Mallorca

30 min

Cava Lila Brut

White wine Can Sort, Blanc de Blancs, Mallorca

Can 2 Pedros Rosé, Cabernet Sauvignon, Mallorca

Red wine Ribas Negre, Mallorca

Water with & without gas

Beer & Softdrinks

Roasted almonds & olives

32€ / Person

Fingerfood and Canapées

Cold

  • Smoked salmon canapé with cream cheese
    with herbs
  • Tomato & Mozzarella skewer with fresh basil
  • Toasted bread with grated tomato & serrano ham
  • Tartelette with tuna tartar and kimchee
  • Oysters Gillardeau No2 with raspberry vinaigrette / € 6 piece

Warm

  • Porcini croquettes with truffled mayonaise
  • Steamed chicken gyozas with soy sauce
  • Crispy king prawns with sweet chili sauce
  • Mini brioche with beef beef tartar & smoked mayonnaise
  • Bao Bun with pulled pork
  • Fried dates wrapped in bacon
  • Teriyaki Noodle Sticks with mango dip
  • Crispy cheese balls with honey- mustard sauce

Vegetarian

  • Porcini croquettes with truffled mayonaise
  • Steamed chicken gyozas with soy sauce
  • Crispy king prawns with sweet chili sauce
  • Mini brioche with beef beef tartar & smoked mayonnaise
  • Bao Bun with pulled pork
  • Fried dates wrapped in bacon
  • Teriyaki Noodle Sticks with mango dip
  • Crispy cheese balls with honey- mustard sauce

We recomend to choose 3-4 items per person | € 4,50 / canapés

Set up with high tables with bar stools and long wooden tables with benches.

Finger Food Lunch
or Dinner

with cooking station

ideal as a Get-together or a more casual event with no set menu

Tapas

• Cold melon Gazpacho with mint and duck ham served in a glass (summer)
• Warm pumpkin- ginger soup with coconut & tofu tempura (winter)
Prawns in chili garlic oil with coriander
• Porcini croquettes with truffled mayonaise
• Pimientos de Padron (small bell peppers with salt flakes)
• Toasted bread with grated tomato and serrano ham

served by our service staff

Paella
• Paella mixta with fish & meat
• Vegetarian Paella with vegetables

Self service from the cooking station

Mini – Desserts
• Majorcan almond cake with buttermilk ice cream
• Fruit salad with saffron syrup and passionfruit sorbet

55€ / Person

Set up with high tables with bar stools and long wooden tables with benches.

Menü

Majorca

Majorcan salad with Mahon cheese, toasted almonds, oranges and white balscamico vinaigrette

***

Ox cheeks with cellery puré, bimi, mushrooms & port wine sauce
or
Seabream filet Majorcan style with spinach, pine nuts, bell peppers, raisins, potatoes and saffron sauce

***

Mallorcan almond cake with vanilla cream and nougat ice cream

Lunch € 46 / person
Dinner € 58 / person

Menü

Mediterranean

Tapas to share

Fried green peppers with salt flakes
Prawns in garlic and ginger oil with coriander and chili
Porcini croquettes with truffled mayonaise
Toasted bread with grated tomato & serrano ham
***
Poularde breast filled with mushrooms, quinoa risotto, broccoli & sherry sauce
or
Corvina fish filet with rustic potato purée, pak choy and red paprika sauce
***
Chocolate cake with vanilla sauce & buttermilk ice cream

Lunch € 53 / person
Abends € 62  / person

Menü

Portals Nous

Starters to share

Salad with warm goat cheese, walnuts and raspberry vinaigrette
Vitello tonnato – thinly sliced veal with tuna mayonaise, arugula and fried capers
Thai noodles with prawns and red curry sauce

Veal steak with truffled potato puré, vegetables and morel sauce
or
Turbot filet with parsnip purée, shitake mushrooms, pak choy and miso sauce

Mini Desserts Lila style, served on a wooden log (2 per person)

Please choose 2 mini desserts:

Banoffee Pannacotta
Chocolate mousse with mango ragout
Fruit salad with lemon sorbet
Walnut cake with orange sorbet

72 € / Person

Menü

LILA

Starters to share

Bresaola ham Carpaccio, pears, parmesan and citrus vinaigrette
Panko breaded Soft shell crab with seaweed salad, mango, cashew nuts and sweet chili mayonaise
Salad with warm goat cheese, walnuts and raspberry vinaigrette

***

Monk fish medaillons with thai style lobster sauce, prawn crackers and sauteéd bimi
or
Flanksteak with potato gratin, beetroot trio and truffle sauce

***

White chocolate soup with strawberry ragout, crumble and nougat ice cream

84 € / Person

MENÜ LILA DELUXE

Mini lobster burger with mango-chili salad and vanilla flavoured tomato mayonaise

Spinach and chard soup with fish & prawn raviolo

Filet of beef Rossini with foie gras, black truffle and glazed vegetables

Chocolate mousse with Baileys, coffee biscuit, nougat ice cream and yogurt froth

€ 105 / person

Vegan options

Starters
Topinambur soup with buckwheat vegetable balls and chard froth
Thai noodles with red curry sauce, vegetables and vegan Beyond Beef balls (small portion)
Spaghetti with truffles and green asparagus (vegetarian) (small portion)

Main courses
Thai noodles with red curry sauce, vegetables and vegan Beyond Beef balls (large portion)
Spaghetti with truffles and green asparagus (vegetarian) (large portion)
Beyond beef with morrel sauce, truffled potato purée and artichockes

Desserts
Chocolate taco with banana cream, carob crumble and lemon-basil sorbet
Sorbet selection – 3 scoops Orange & Mint | Blueberry| Passion fruit

 

Kitchenparty

(min. 30 persons)

All food is served in small, tapas size, portions. Guests get them in self service directly from the chefs in the open plan kitchen

Cold dishes

Smoked salmon with salad and creamed horseradish
Ceasar salad with poulard breast, croutons & parmesan
Roast beef tramezzini sandwich with tartar sauce, rocket and caramelized onions
Roasted eggplant with white miso sauce & sesamo

hot dishes

Mini beef burgers with cheese and French fries
Prawns in ginger & garlic oil with chili and coriander
Cod in beer batter with warm potato lentil salad & tartare sauce
Thai noodles with prawns and red curry
Bao buns with pulled pork and vegetables or with avocado and hoisin sauce
Spicy chicken wings
Mini flank steaks with portwine sauce, potato gratin and vegetables

Mini Desserts

• Banoffee Pannacotta
• Chocolate mousse with mango ragout
• Fruit salad with lemon sorbet
• Walnut cake with orange sorbet

70 € / Person

Add extras:

Vitello Tonnato – veal with tuna sauce, rocket and fried capers + € 4 / person
Lobster salad + € 8 / person
Fried scallops with topinambur puree, pickled kohlrabi and green apple gel + € 8 / person
Turbot fillet with lemon mashed potatoes, confit cherry tomatoes and leek sauce + € 10 / person
Oyster Station + 6€ / piece
Paella station from 50 people + € 10 / person

LILA BREAKFAST

From 9 a.m. – 12 p.m. | from 30 people

Small portions in tapas size, self-service

Cold dishes
Fruit salad with mint in a glass
Original Swiss Bircher muesli in small glasses
Shrimp cocktail with cocktail sauce and bread chips
Acai with chia seeds and yogurt

Mini sandwiches and rolls
Mini Wraps with chicken, lettuce and honey dill sauce
Tramezzini sandwich with tuna, egg and Lollo Rosso
Tramezzini sandwich with roast beef, tartare sauce & caramelized onions
Fried eggplant sandwich with sour cream
Blini with smoked salmon and crème fraîche
Toasted bread with Serrano ham and grated tomato
Sandwich with avocado, feta & almonds

Warm breakfast dishes in mini format straight from the open kitchen
Scrambled eggs & fried eggs with bacon or sausages
Eggs ,,Benedict’’ with spinach and hollandaise sauce
Vegan Beyond Beef Burger with BBQ sauce

Sweet dishes
Mini croissants with cheese & ham
Mini croissants with Nutella
Mini muffins with apple & vanilla
Mini muffins with chocolate & strawberry
Baguette and wholemeal bread to cut by yourself
Selection of cheese and sausage
3 types of jam & honey

Drinks
Ginger shots
Detox smoothie (cucumber, spinach, ginger, apple juice)
Bloody Mary shots with and without alcohol
Freshly squeezed orange juice
Coffee and various types of tea
Still and sparkling water

59 € / Person

Beverage package LILA

White wine
White wine Lila Blanco, Verdejo, Rueda

Rosé
Lila Rosé, Mencia, Bierzo

Red wine
Lila Tinto, Tempranillo, Rioja

Draft beer, soft drinks, still and sparkling water

Coffee and Tea

€ 39 / person (until dessert)

For a larger selection of wines please ask for our wine list.

Beverage package Majorca

Cava
Lila Brut

White wine
Can Sort Blanc de Blancs, Mallorca

Rosé
Can 2 Pedros Rosé, Cabernet Sauvignon, Mallorca

Red wine
Ribas Negre, Mallorca

Beer, softdrinks, water with & without gas

Coffee & Tea

€ 46 / person until dessert

For a larger selection of wines please ask for our wine list.

OPEN BAR

– after meals –

White wine
Lila Blanco, Verdejo, Rueda

Rosé
Lila Rosé, Mencia, Bierzo

Red wine
Lila Tinto, Tempranillo, Rioja

LILA Spritz ( with & without alcohol)
Lila herbal liqueur with Tonic Water or Cava, lemon, ice & Rosemary

Gin Beefeater, England

Rum Barcelo Añejo, Dominican Republic

Smirnoff, England

Draft beer, soft drinks, still and sparkling water

20€ / Person / Hour at Lila

For a larger selection of wines please ask for our wine list.

All prices including 10% VAT

LILA PORTALS

cliff portals, S.L.
Beach Restaurant Bar
Passatge Mar, 1
07181 Portals Nous

Contact

+34 971 676 894

info@lila-portals.com

Menu of the day

Daily changing
3-course menu for 36€

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